Flu Fighter Tea

A bold herbal blend packed with ginger, elderberry and echinacea to support immunity and wellness

This powerful herbal tea blend combines nature's finest ingredients to support wellness and vitality.

• Ginger root serves as a body and brain powerhouse, fighting colds and flu, reducing muscle soreness and offering potent anti-inflammatory properties.
• Olive leaf brings high levels of antioxidants, enhances blood flow and acts as a natural cold inhibitor.
• Rosehips provide a rich source of vitamin C, boosting immune support
• Echinacea herb helps soothe symptoms of colds, coughs, bronchitis and respiratory discomfort.
• Elderflower promotes relaxation and supports sinus and bronchial health, making it ideal for colds and flu relief.
• Elderberries, packed with vitamin C and antioxidants, contribute additional anti-inflammatory benefits.

Together, this harmonious blend offers a comforting, nutrient-rich tea designed to fortify your body and mind while easing seasonal ailments.

Ingredients

Ginger Root, Olive leaf, Rosehips, Echinacea herb, Elderflower, Elderberries

Tasting notes

Zesty spice balanced by fruity sweetness and a herbaceous finish

"This wellness-focused herbal tea blend offers a complex and soothing flavour profile that reflects its powerful ingredients. The initial sip is warm and invigorating, with the zesty spice of ginger root taking centre stage. Subtle earthy undertones from olive leaf add depth, while the tart brightness of rosehips and elderberries introduces a vibrant, fruity sweetness. Elderflower contributes a delicate floral note that balances the boldness of the other ingredients and echinacea adds a mild, herbaceous finish. The tea’s smooth, full-bodied mouthfeel is both comforting and revitalising, leaving a refreshing aftertaste with just a hint of natural spice. Perfect for moments of relaxation or as a restorative pick-me-up."

Directions for the perfect cup:

• Each tea bag contains 2g of tea. For a cup of Chamomile Tea, it's recommended to use 1-2 tea bags, while for a teapot, 4-6 tea bags are ideal for a richer brew.
• Heat water to a temperature of 65-70°C. Pour the hot water over the tea bags in your cup or teapot.
• Let the tea steep for 2-3 minutes. The longer it steeps, the stronger the flavour will be, so adjust the steeping time to your taste preference.
• Serve hot and enjoy your tea!